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documento electrónico
Uruguay es uno de los pocos países con una cadena láctea volcada al mercado internacional (dos tercios del volumen de producción), por lo que su cadena productiva está fuertemente condicionada por las fluctuaciones en ese mercado.documento electrónico
LATU (Montevideo, URUGUAY), Autor ; Instituto Nacional de la Leche (INALE), Autor | Montevideo [URUGUAY] : Laboratorio Tecnológico del Uruguay (LATU) | 2011Taller llevado adelante en las instalaciones del LATU el día 14 de junio de 2011 en el Club del Expositor. Se contó con la presencia de Manuel Marrero presidente de INALE.documento electrónico
MAURICIO GONZÁLEZ-PIANA, Autor ; FERRARI, GRACIELA, Autor | 2009This is the fi rst report of Skeletonema tropicum Cleve in Uruguayan coastal waters. Under scanning electronic microscopy the species showed convex valves, strongly silicifi ed joined in colonies, with typical 1:1 junctions and occasionally 1:2.[...]documento electrónico
ONO, ANDRES ; VENTURINO, ALEJANDRO | 2006The use of solar energy as an alternative to non-renewable energy sources has been widely researched in the last decades. Compared to air drying, solar drying kilns can better control the drying process, resulting in a higher quality of the dry [...]documento electrónico
CLAUDIA PÉREZ PIROTTO, Autor ; GEMMA MORAGA, Autor ; HERNANDO, ISABEL, Autor ; COZZANO, SONIA , Autor ; ARCIA, PATRICIA, Autor | 2022Citrus fruits are one of the main crops worldwide. Its industrialization, primarily juice production, produces large amounts of byproducts, composed of seeds and peels, that can be used to obtain new ingredients. In this study, sorption behaviou[...]documento electrónico
MARIANA RODRÍGUEZ ARZUAGA, Autor ; ANALÍA GRACIELA ABRAHAM, Autor ; AHRNÉ, LILIA, Autor ; MARVIA G. PÉREZ MONTES, Autor ; MARÍA CRISTINA AÑÓN, Autor | 2022Pre-spray-drying processing may affect stability after reconstitution of emulsion-based powders, such as infant formulas. This study aimed to evaluate the effects of pasteurization temperature and total solids (TS) of the feed on the stability o[...]documento electrónico
MARIANA RODRÍGUEZ ARZUAGA, Autor ; MARÍA SARA SALSI, Autor ; ANDREA PIAGENTINI, Autor | 2021Dipping fresh-cut fruits in antioxidant solutions is a useful method to avoid enzymatic browning. Yerba mate extracts have a high content of antioxidant compounds and could be a natural alternative to control browning and improve the bioactive p[...]documento electrónico
CEA, JACQUELINE, Autor ; LORENA CAMMAROTA RICCO, Autor | 2006Fusarium graminearum is the most common toxic fungal species affecting grains in Uruguay. Since 1977, due to favorable climate conditions, there have been harvests with prominent Fusarium Head Blight in wheat. This were in 1984, 1990, 1993, 1996[...]documento electrónico
DE GIUDA, MARIELA ; PIPPOLO, DANIEL ; FERNANDEZ, ADRIANA ; MARTINEZ, ALICIA ; BELOBRAJDIC, L. ; VAZQUEZ, A. ; BERRUTTI, ADRIANA ; VARELA, H. ; JULIA, M. R. | Montevideo [URUGUAY] : Laboratorio Tecnológico del Uruguay (LATU) | 1997The unshirkable wool obtention is an important goal that allows the production of fabrics that apart of having the very appreciate wool properties, doesn't present the natural tendency to shirnkage by felting. The Bioengineering Department from [...]texto impreso
BONFIGLIO, FERNANDO, Autor ; FABIANA REY BENTOS, Autor ; SILVIA BÖTHIG, Autor ; MATÍAS CAGNO, Autor ; PILAR MENÉNDEZ, Autor ; SOLANGE I. MUSSATTO, Autor | 2018Switchgrass (Panicum virgatum) is a perennial warm season grass highly valued as an energy crop resource for the production of bioethanol due to its high carbohydrate content, fast growth, and ability to grow in lands that cannot support crop or[...]documento electrónico
SANTOS, ESTELA ; GARCIA DA ROSA, ELOISA ; GONZÁLEZ, CARLOS ; MANCEBO, YANINA ; SANCHEZ, LUCIA ; GONZALEZ, JORGE ; JOSÉ FERREIRA | Montevideo [URUGUAY] : Laboratorio Tecnológico del Uruguay (LATU) | 2007Our beekeeping is increasingly developing. More than ninety per cent of the production is sold for export. Nearly 10000 tons of honey, which account for an income of 18 millions US dollars, were sold in 2006. Two beekeepers companies, CALAS and [...]documento electrónico
GARCIA DA ROSA, ELOISA ; JOSÉ FERREIRA ; GONZALEZ, JORGE ; SANCHEZ, LUCIA ; MANCEBO, YANINA ; GONZÁLEZ, CARLOS ; TORRES, MARINA ; TORRE, ALEJANDRA ; AMUEDO, VIVIANA ; ALCARRAZ, LUCIA ; SANTOS, ESTELA ; AGUSTÍN CAMPANELLA | Montevideo [URUGUAY] : Laboratorio Tecnológico del Uruguay (LATU) | 2007The purpose of this work was to known the tendency to the crystallisation of honeys obtained by two beekeeper's companies, CALAS and Melika S.A. This could be useful for the research of different technologies for packaging honey. Honey crystalli[...]documento electrónico
JORGE ZARAUZ, Autor ; A. GHULAM, Autor ; PASKEN, ROBERT, Autor | 2010In this paper, we present a method to detect atmospheric pollutants (i.e., SO2) using Ozone Monitoring Instrument (OMI) and MODeratae Resolution Imaging Spectroradiometer (MODIS) data over La Oroya city in Peru. SO2 loads measured in the planeta[...]documento electrónico
NARIZANO, ANNAMARIA | 2006Se analiza la reglamentación alimentaria, la evaluación de la conformidad, mediciones, la incertidumbre, etc.documento proyectable o vídeo
MATÍAS CAGNO, Autor ; NÉSTOR TANCREDI, Autor ; CARMINA REYES PLASCENCIA, Autor ; SILVIA BÖTHIG, Autor ; BONFIGLIO, FERNANDO, Autor ; LEÓNIDAS CARRASCO, Autor ; GUCHIN, NIKOLAI, Autor ; DANIELA DÍAZ, Autor ; JORGE CASTIGLIONI, Autor ; JUAN BUSSI, Autor ; ALEJANDRO AMAYA, Autor ; CLAUDIA LAREO, Autor ; SOLEDAD GUTIÉRREZ, Autor ; STEPHANY ARREJURÍA, Autor | Latitud - Fundación LATU | 2021El objetivo del taller fue difundir los resultados obtenidos en los proyectos financiados por el Fondo Sectorial de Energía de ANII. Se reproducen las exposiciones realizadas.