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JUSSI MERILOUTO, Editor científico ; LISA SPOOF, Editor científico ; CODD, GEOFFREY A., Editor científico | New York [ESTADOS UNIDOS] : John Wiley & Sons | 2017A valuable handbook containing reviews, practical methods and standard operating procedures. A valuable and practical working handbook containing introductory and specialist content that tackles a major and growing field of environmental, microb[...]texto impreso
ALLEN I. LASKIN, Editor científico ; HUBERT A. LECHEVALIER, Editor científico | Ohio [ESTADOS UNIDOS] : CRC Press | 1973Article : texto impreso
CEA, JACQUELINE, Autor |Dentro INNOTEC (No. 1, dic. 2006)Mycotoxins attract worldwide attention because of the significant economic losses associated with their impact on human health, animal production and both domestic and international trade. Those mycotoxins that are currently considered to be wor[...]documento electrónico
Los sistemas estuariales y costeros son naturalmente vulnerables a la eutrofización, proceso por el cual un cuerpo de agua es enriquecido con materia orgánica cuando esto causa cambios en el sistema. Como consecuencia de este proceso aparecen s[...]texto impreso
HENRY NJAPAU, Autor ; SOCRATES TRUJILLO, Autor ; VAN EGMOND, HANS P., Autor ; DOUGLAS L. PARK, Autor | Wageningen [HOLANDA (PAISES BAJO] : Wageningen Academic Publishers | 2006This book contains selected peer-reviewed papers of the IUPAC (International Union of Pure and Applied Chemistry) symposium ‘Mycotoxins and phycotoxins’. These symposia are the principal international interdisciplinary conventions focusing on oc[...]Article : texto impreso
CEA, JACQUELINE, Autor ; MARTINEZ, OFELIA, Autor |Dentro INNOTEC (No. 1, dic. 2006)Fusarium spp invades grain commodities in the field and during storage in Uruguay and produces Deoxynivalenol as the main toxin. The Department of Natural Toxins of Technological Laboratory of Uruguay, as partner in the Project titled " The De[...]documento electrónico
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PIÑEIRO, MAYA ; STEWART, SILVINA | Montevideo [URUGUAY] : Laboratorio Tecnológico del Uruguay (LATU) | 1996Fusarium graminearum isa a common toxicogenic fungal species affecting barley in Uruguay, where temperature and humid weather conditions, with cold and hot daily cycles, are ideal for its growth. Fusarium invades grain commodities in the field a[...]Article : texto impreso
CEA, JACQUELINE, Autor ; LORENA CAMMAROTA RICCO, Autor |Dentro INNOTEC (No. 1, dic. 2006)Fusarium graminearum is the most common toxic fungal species affecting grains in Uruguay. Since 1977, due to favorable climate conditions, there have been harvests with prominent Fusarium Head Blight in wheat. This were in 1984, 1990, 1993, 1996[...]Article : documento electrónico
MIGUEZ CARAMES, DIANA, Autor |Esta revisión es una síntesis de las ventajas y desventajas de los métodos de control de floraciones de cianobacterias y algas nocivas y/o de sus toxinas en cursos de agua o en agua potable. En los últimos años, los fenómenos de floración, o sea[...]Article : texto impreso
CEA, JACQUELINE, Autor |Dentro INNOTEC (No. 1, dic. 2006)Fusarium es un género de hongo complejo con especies que se adaptan a un amplio rango de habitats. ( Summerell et al.2001). Aunque hay docenas de especies de Fusarium, sólo un número limitado son responsables de la contaminación por micotoxinas [...]Article : texto impreso
CEA, JACQUELINE, Autor |Dentro INNOTEC (No. 1, dic. 2006)Mycotoxins have been defined as "fungal metabolites which, when ingested, inhaled or absorbed through the skin, cause lowered performance, sickness or death in man or animals, including birds"( Pitt, 1996). The ability of some mycotoxins to comp[...]