Materias
(427)
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Métodos analíticos pueden ser empleados para determinar la factibilidad de un control en CD , evaluando la performance real de la máquina, y localizando las fuentes de variación del proceso.documento electrónico
DOTTA, GABRIELA ; BILLIRIS, ALEJANDRA ; SUBURÚ, GABRIELA | Montevideo [URUGUAY] : Laboratorio Tecnológico del Uruguay (LATU) | 2008El salvado de arroz, es un subproducto que se obtiene durante el proceso de producción de arroz blanco en la industria arrocera. Tradicionalmente utilizado para la alimentación animal, es desde hace más de una década, en Uruguay, utilizado como [...]texto impreso
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THOMPSON, MICHAEL | Cambridge [REINO UNIDO] : Royal Society of Chemistry | AMC Technical Brief | 2005“What accuracy do you need?” This is a sensible question, which needs to be asked, yet how often do we receive a sensible answer? The naïve customer might say “the best possible accuracy”, which is not very sensible because it implies an enormou[...]documento electrónico
ANISLEIDY RIVERO, Autor ; SILVINA NIELL, Autor ; MARÍA VERÓNICA CESIO, Autor ; MARÍA PÍA CERDEIRAS, Autor ; HORACIO HEINZEN, Autor | 2012A general procedure to study the biodegradation of endosulfan under laboratory conditions by white rot fungi isolated from native sources growing in YNB (yeast nitrogen base) media with 1% of glucose is presented. The evaluation of endosulfan bi[...]texto impreso
PIERRE SCHUCK, Autor ; ANNE DOLIVET, Autor ; JEANTET, ROMAIN, Autor | Iowa [ESTADOS UNIDOS] : Wiley-Blackwell | 2012Food and dairy powders are created by dehydrating perishable produce, such as milk, eggs, fruit and meat, in order to extend their shelf life and stabilise them for storage or transport. These powders are in high demand for use as ingredients an[...]texto impreso
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Aquí es descripto un nuevo y conveniente porcedimiento analítico para determinar ácidos grasos, ácidos resínicos y componentes triterpenoicos en las aguas de proceso de la fábrica de pulpa. Los extractivos son aislados de las muestras acuosas a[...]texto impreso
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TORRES, MARINA, Autor | 2018To promote the value of AOAC membership and involvement, at the Committee on Membership meeting held in Atlanta, Georgia, USA, it was recommended that ILM publish a series of articles written by each member of the committee focused on the topic,[...]texto impreso
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LALLI NYKANEN, Autor ; HEIKKI SOUMALAINEN, Autor | Dordrecht [HOLANDA] : D. Reidel Publishing Company | 1983Contiene metodologías para la determinación de diferentes compuestos de las bebidas alcohólicas.texto impreso
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MELISSA VERGER, Autor ; LORENA TCHORBADJIAN, Autor ; ELENA DARRÉ, Autor ; HUERTAS, RAQUEL, Autor | Montevideo [URUGUAY] : Laboratorio Tecnológico del Uruguay (LATU) | 2019Due to the different toxicity of arsenic species (arsenite- As+3 > arsenate As+5 > dimethyl arsenic acid-DMA > monomethyl arsenic acid -MMA) and the prevalence of arsenic in rice crops, knowledge about the speciation of arsenic in rice is a m[...]texto impreso
By analyzing the physical mechanisms of heat and moisture transfer through textiles incorporating phase change materials, three indices and related test methods are proposed to characterize the thermal functional performance of such textiles. Th[...]texto impreso
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