Título: | Fungi and mycotoxins in grain : implications for stored products research |
Autores: | MILLER, J. D. |
Tipo de documento: | texto impreso |
ISBN/ISSN/DL: | 5909 |
Nota general: | ISBN: |
Langues: | Inglés |
Clasificación: | S (Separata) |
Resumen: | This is an overview of the mycology and toxicology of the five agriculturally-important mycotoxins, deoxynivalenol, zearalenone, fumonisin, ochratoxin and aflatoxin. Consideration is given to the state of research with respect to the elimination of these toxins from human food and animal feed. |
Nota de contenido: | En: J. stored Prod. Res. 31 (1) 1-16 (1995) |
Ejemplares (1)
Código de barras | Signatura | Tipo de medio | Ubicación | Sección | Estado |
---|---|---|---|---|---|
5909 | S | Separata | Laboratorio Tecnológico del Uruguay | Separata | Disponible |