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Documentos en la biblioteca con la clasificación 576 (42)



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This volume has been prepared by the APHA Intersociety/Agency Committee on Methods for the Microbiological Examination of Foods and brings together analytical procedures for the testing of foods, A large number of scientists with established com[...]![]()
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AMERICAN PUBLIC HEALTH ASSOCIATION, Autor ; YVONNE SALFINGER, Editor científico ; MARY LOU TORTORELLO, Editor científico | Washington [ESTADOS UNIDOS] : APHA | 2015The Compendium is a primary reference for all food microbiology testing laboratories. Encompassing pathogens, spoilage microorganisms, and beneficial microorganisms, the Compendium is a unique reference for the microbiological analysis of foods.[...]![]()
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This volume has been prepared by the APHA Intersociety/Agency Committee on Methods for the Microbiological Examination of Foods and brings together analytical procedures for the testing of foods, A large number of scientists with established com[...]![]()
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ALLEN I. LASKIN, Editor científico ; HUBERT A. LECHEVALIER, Editor científico | Ohio [ESTADOS UNIDOS] : CRC Press | 1974![]()
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ALLEN I. LASKIN, Editor científico ; HUBERT A. LECHEVALIER, Editor científico | Ohio [ESTADOS UNIDOS] : CRC Press | 1974![]()
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ALLEN I. LASKIN, Editor científico ; HUBERT A. LECHEVALIER, Editor científico | Ohio [ESTADOS UNIDOS] : CRC Press | 1973![]()
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ALLEN I. LASKIN, Editor científico ; HUBERT A. LECHEVALIER, Editor científico | Ohio [ESTADOS UNIDOS] : CRC Press | 1973![]()
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Test materials for the Meat Microbiology 2 Program (E. coli O157:H7) were shipped to participants on June 12,2006. The participants were to submint an electronic response online to verify the condition of the test materials upon receipt and conf[...]![]()
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C. D. LITCHFIELD, Editor científico ; P. L. SEYFRIED, Editor científico | Philadelphia [ESTADOS UNIDOS] : ASTM | 1978The symposium on Methodology for Biomass Determinations and Microbial Activities in Sediments was held in Ft. Lauderdale, Fla., 30 and 31 Jan. 1978. ASTM Committee D19 on Water sponsored the symposium. C. D. Litchfield, Rutgers University, and P[...]![]()
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REDDY, C. A. ; BEVERIDGE, T. J. ; BREZNAK, J. A. ; MARZLUF, G. A. ; SCHMIDT, T. M. ; SNYDER, L. R. | Ohio [U.S.A.] : ASM | 2007This book will once again serve as a first source for traditional methods of microbiology as well as commonly used modern molecular microbiological methods. Covering methods for microbes representing all three domains of life--Bacteria, Archaea,[...]![]()
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R. J. GILBERT, Editor científico ; D. W. LOVELOCK, Editor científico | Londres [GRAN BRETAÑA] : Academic Press | Technical series | 1975![]()
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BROCK, THOMAS D., Autor ; MADIGAN, MICHAEL T., Autor | México [MEXICO] : Prentice-Hall Hispanoamericana | 1993Manual general sobre microbiología, incluye química celular, virus, genética microbiana, inmunología, nutrición, sistema molecular, etc.![]()
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Esperamos que este libro resulte interesante y proporcione una buena información a los encargos de supervisar las diferentes etapas de la producción y distribución de alimentos, así como a los profesionales que los preparan y sirven en restauran[...]![]()
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Participants were instructed to analyze the test materials according to procedures routinely used in their laboratories and to record their results on the report form provided by AOAC International.![]()
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Este libro va dirigido a los biólogos, químicos e ingenieros que se sienten interesados en la Microbiología Industrial, así como los estudiantes que piensan entrar en la industria. Se pretende una descripción de la microbiología industrial desde[...]![]()
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Test materials for the Standard Microbiology Program were shipped to participants on April 17,2006. The participants were to submit an electronic response online to: verfy the condition of the test materials upon receipt: confirm the safe handli[...]![]()
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Test materials for the Standard Microbiology Program without E. coli O157:H7 were shipped to participants on April 17,2006. The participants were to submit an electronic response online to: verify the condition of the test materials upon receipt