Materias
(116)
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This book is unique in the literature on milk lipids, a broad field that encompasses a diverse range of topics, including synthesis of fatty acids and acylglycerols, compounds associated with the milk fat fraction, analytical aspects, behavior o[...]texto impreso
FOX, PATRICK F., Autor ; McSWEENEY, P.L.H., Autor | Nueva York [ESTADOS UNIDOS] : Kluwer Academic/Plenum Publishers | 2003This book addresses the most commercially important constituents of milk in terms of their roles in nutrition and as functional components in foods. This third edition, which is the work of dairy scientists and other experts from around the worl[...]texto impreso
FOX, PATRICK F., Autor ; McSWEENEY, P.L.H., Autor | Nueva York [ESTADOS UNIDOS] : Kluwer Academic/Plenum Publishers | 2003This book addresses the most commercially important constituents of milk in terms of their roles in nutrition and as functional components in foods. This third edition, which is the work of dairy scientists and other experts from around the worl[...]documento electrónico
STANISLAV VASSILEV, Autor ; DAVID BAXTER, Autor ; LARS ANDERSEN, Autor ; CHRISTINA VASSILEVA, Autor | 2010An extended overview of the chemical composition of biomass was conducted. The general considerations and some problems related to biomass and particularly the composition of this fuel are discussed. Reference peer-reviewed data for chemical com[...]texto impreso
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FASSIO, ALBERTO, Autor ; MARCELO RODRÍGUEZ, Autor ; SERGIO CERETTA, Autor | Montevideo [URUGUAY] : INIA | Boletín de Divulgación | 2013El cáñamo (Cannabis sativa L.) es uno de los productos agrícolas más versátiles de la naturaleza y según reportes, es utilizado para producir más de 25.000 productos y subproductos, entre los que se encuentran por ejemplo: papel, textiles, cosmé[...]texto impreso
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NARIZANO, ANNAMARIA | 2002Main fields of application of chemical metrology: Food and feed (composition, contaminants, residues); Waters; Environmental; Clinical/Medical; Pharmaceuticals/DrugsArticle : texto impreso
Los substratos lignocelulósicos tales como la madera se ha visto que poseen una marcada influencia modificadora en una región bien definida de los diagramas CHT durante el endurecimiento de los policondensados de fenol-formaldehído (PF) y urea-[...]texto impreso
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FIORELLA SILVEIRA SEGUI, Autor |Este trabajo comparte los resultados de un estudio exploratorio realizado durante el año 2015 en el que se buscó determinar si la visita al museo interactivo Espacio Ciencia del Laboratorio Tecnológico del Uruguay, LATU, contribuye al aprendizaj[...]documento electrónico
PAUL YOUNGER, Autor | 2004Ever since the commencement of industrial-scale coal mining (in northeast England around 1600), substantial environmental impacts have been recorded as arising from both the mined voids and from the wastes left behind at the surface. In the earl[...]texto impreso
JAVIER CASAL, Autor ; CECILIA CASTRILLÓN, Autor ; PEDRO FRIEDRICH, Autor ; LAURA PÉREZ, Autor ; CASTRO, JORGE, Director de la investigación ; NORBERTO LIPARELLI, Director de la investigación | Montevideo [URUGUAY] : Laboratorio Tecnológico del Uruguay (LATU) | 1991La finalidad del presente trabajo es el estudio de aumento de la estabilidad del dulce de leche por hidrólisis enzimática de la lactosa de la leche y de la factibilidad técnica y económica de la producción semicontinua del mismo.texto impreso
The European Pharmacopoeia (Ph. Eur.) is a single reference work for the quality control of medicines. The official standards it contains provide a scientific basis for quality control during the entire life cycle of a product. These standard[...]texto impreso
The European Pharmacopoeia (Ph. Eur.) is a single reference work for the quality control of medicines. The official standards it contains provide a scientific basis for quality control during the entire life cycle of a product. These standard[...]texto impreso
The European Pharmacopoeia (Ph. Eur.) is a single reference work for the quality control of medicines. The official standards it contains provide a scientific basis for quality control during the entire life cycle of a product. These standard[...]texto impreso