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Influence of lactobacillus spp. from an Inoculant and of Weissella and Leuconostoc spp. from Forage Crops on Silage Fermentation

CAI, YIMIN /et al/ |

Dentro APPLIED AND ENVIRONMENTAL MICROBIOLOGY (VOL 64NRO 8, ago.1998)

Lactobacillus spp. from an inoculant and Weissella and Leuconostoc spp. from forage crops were characterized , and their influenze on silage fermentation was studied. Forty-two lactic acid-producing cocci were obtained from forage crops and gr[...]

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