Título: | Irrigation management and variety effects on rice grain arsenic levels in Uruguay |
Autores: | G. CARRACELAS, Autor ; J. HORNBUCKLE, Autor ; MELISSA VERGER, Autor ; HUERTAS, RAQUEL, Autor ; S. RICCETTO, Autor ; F. CAMPOS, Autor ; ÁLVARO ROEL, Autor |
Tipo de documento: | documento electrónico |
Editorial: | Montevideo [URUGUAY] : Laboratorio Tecnológico del Uruguay (LATU), 2019 |
Otro editor: | Montevideo [URUGUAY] : INIA |
ISBN/ISSN/DL: | 69081 |
Dimensiones: | 12 p. |
Nota general: | En: Journal of Agriculture and Food Research, 2019, 1, 100008 |
Langues: | Inglés |
Clasificación: | |
Resumen: |
Rice is the most important staple component of the human diet worldwide. The higher amounts of arsenic accumulation in its grain in relation to other crops, determines a potential toxicity risk to humans. This research project aimed to determine the inorganic arsenic accumulation in rice grain (iAs) in two contrasting soil sites, Paso Farias-Artigas (PF) and Paso de la Laguna-Treinta y Tres (PdL), with two different mitigation practices, in Uruguay. These being firstly irrigation management techniques and secondly the use of different varieties. Five experiments were conducted with a split plot design with four blocks over three rice growing seasons from 2014 until 2017. The experimental sites included two irrigation treatments: continuous flooded (C) and alternate
wetting and drying (AWD). The split plots included different varieties: Indicas and Japonicas. Average iAs accumulated in rice grain were 0.07 mg kg-1, well below international limits, even under the C irrigation technique. It was found that iAs accumulation in rice grain can be further reduced by the implementation of AWD in certain soil types. Japonica varieties had a lower accumulation of iAs in rice grain, in comparison with Indicas at both sites. |
dc.description.sponsorship : | Agencia Nacional de Investigación e Innovación |
Creative Commons : | CC BY-NC-ND |
En línea: | https://www.sciencedirect.com/science/article/pii/S2666154319300080 |
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