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At the heart of all alcoholic beverages is the process of fermentation, particularly alcoholic fermentation, whereby sugars are converted to ethanol and many other minor products. The Handbook of Alcoholic Beverages tracks the major fermentation[...]texto impreso
At the heart of all alcoholic beverages is the process of fermentation, particularly alcoholic fermentation, whereby sugars are converted to ethanol and many other minor products. The Handbook of Alcoholic Beverages tracks the major fermentation[...]texto impreso
This text discusses the high-resolution NMR of liquid samples and concentrates exclusively on spin-half nuclei (mainly 1 H and 13 C). It is aimed at people who are familiar with the use of routine NMR for structure determination and who wish to [...]