Información de la editorial
Documentos disponibles de esta editorial (4)
Refinar búsqueda
texto impreso
The global fats and oils industry has long relied on the analytical integrity of the Official Methods and Recommended Practices of the AOCS, 6th Edition. Maintaining the tradition, the 6th Edition includes over 400 analytical methods critical to[...]
texto impreso
Since the 1920s, the global fats and oils industry has relied on the analytical integrity of the Official Methods and Recommended Practices of the AOCS. The AOCS has set the standard for analytical methods critical to processing, trading, utiliz[...]
texto impreso
The third edition of Physical and Chemical Characteristics of Oils, Fats, and Waxes includes updated material as well as 25% more new content. This is an essential reference tool for professionals interested in the quality, trade, and authentici[...]
