| Título: | Natural occurrence of Fusarium toxins in oats harvested during five years in an area of southwest Germany (1998) |
| Autores: | MULLER, HANS-MARTIN /et al/ |
| Tipo de documento: | Article : texto impreso |
| Dentro : | FOOD ADDITIVES AND CONTAMINANTS (VOL 15NRO 7, oct.1998) |
| Artículo en la página: | 801-806 |
| Clasificación: | |
| Resumen: | A total of 56, 54, 51 and 55 oats samples used for feed production were collected ramdombly after the 1987, 1989, 1990, 1991 and 1992 crops, respectively, from farms located in an area of southwest Germany. Palabras Clave: zearalenone, zearalenol, trichothecenes, oats. |
