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MARTA G. MESTRALLET, Autor ; VALERIA NEPOTE, Autor ; PATRICIA R. QUIROGA, Autor ; NELSON R. GROSSO, Autor![]()
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O STEPHAN, Autor ; N WEISZ, Autor ; S VIETHS, Autor ; T WEISER, Autor ; B RABE, Autor ; W. VATTEROTT, AutorIn the United States, peanut is one of the main sources of food allergens. Similarly, celery is a common allergenic food in Western Europe. Severe allergic reactions to both foods are common. Unexpected allergic reactions can occur after the con[...]