Materias
(27)
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LABORATORIO DE ANÁLISIS Y ENSAYOS, Autor | Montevideo [URUGUAY] : Laboratorio Tecnológico del Uruguay (LATU) | Publicación | 1968Tipificaciones de productos lácteostexto impreso
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Cellulase is an adaptive enzyme in fungi. The inducing substrate, cellulose, is insoluble. How then does the induction occur? It is possible that soluble products of enzyme action are the natural inducers of the enzymes that attack insoluble sub[...]texto impreso
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In this study the efficiency of bee traps used to evaluate mortality in a bee colony and their influence on undertaking behaviour was tested in twelve colonies of Apis mellifera L. Four types of bee traps (Original-Gary-Trap, a Modified-Gary-Tra[...]texto impreso
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