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VARGAS, E. A., Autor ; CASTRO, L., Autor ; DOS SANTOS, E. A., Autor ; FRANCA, R. C. A., Autor ; CEA, JACQUELINE, Autor ; MORIYAMA, C., Autor ; VEGA, M. H., Autor ; FREITAS SILVA, O., Autor ; SOUZA, M. L. M., Autor | 2006The Work Package 1 “ Development and standardization of effective analytical tools for mycotoxin (aflatoxins B1, B2 G1, G2 ochratoxin A, zearalenone, fumonisin B1, B2 and tricothecenes) determination in wheat and maize” aim to implement the [...]documento electrónico
CEA, JACQUELINE, Autor | 2006Mycotoxins attract worldwide attention because of the significant economic losses associated with their impact on human health, animal production and both domestic and international trade. Those mycotoxins that are currently considered to be wor[...]Article : texto impreso
CEA, JACQUELINE, Autor |Dentro INNOTEC (No. 1, dic. 2006)Mycotoxins attract worldwide attention because of the significant economic losses associated with their impact on human health, animal production and both domestic and international trade. Those mycotoxins that are currently considered to be wor[...]documento electrónico
AGUSTINA DEL PALACIO, Autor ; ANA BELÉN CORALLO, Autor ; SIMOENS, MACARENA, Autor ; CEA, JACQUELINE, Autor ; INÉS DE AURRECOECHEA, Autor ; INÉS MARTÍNEZ, Autor ; SÁNCHEZ, ALICIA, Autor ; STEWART, SILVINA, Autor ; DINORAH PAN, Autor | 2023Fusarium species are common fungal pathogens of maize. Fusarium graminearum and Fusarium verticillioides, among others, can cause maize ear rot, and they are also mycotoxin producers. The aims of this work were to determine the frequency and div[...]texto impreso
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PIÑEIRO, MAYA ; SILVA, GABRIELA E. | Montevideo [URUGUAY] : Laboratorio Tecnológico del Uruguay (LATU) | 1995Los granos, cereales y subproductos son muy suceptibles a la contaminación fúngica y dadas las condiciones adecuadas se desarrollan cepas toxicogénicas que pueden producir micotoxinas. El diagnóstico y detección de estas toxinas en los alimentos[...]texto impreso
Deoxynivalenol (DON)texto impreso
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PIÑEIRO, MAYA ; MOHAN KOHTI, MAN ; SILVA, GABRIELA E. | Montevideo [URUGUAY] : Laboratorio Tecnológico del Uruguay (LATU) | 1996Due to climatic conditions 1994 was a prominent year for Fusarium Head Blight (FHB) diseases occurrence in Uruguay. Given this unique opportunity, numerous CIMMYT advanced breeding wheat lines were evaluated for FHB field infection and selected [...]texto impreso
PIÑEIRO, MAYA ; SCOTT, PETER ; KANHERE, SHRINIWAS | 1996Twelve isolates ofFusarium graminearum were obtained from barley grains collected from different Uruguayan regions (harvest 1993–94). This was the predominant fungal species contaminating the crop due to a particular humid and warm season with c[...]Article : texto impreso
The production pf mycotoxins and other secondary metabolites by Penicillium expansum on blackcurrant and cherry juice has been studied at 10º C and 25º C under storage imitated conditions. P. expansum was able synthesize extracellular patulin un[...]texto impreso
HENRY NJAPAU, Autor ; SOCRATES TRUJILLO, Autor ; VAN EGMOND, HANS P., Autor ; DOUGLAS L. PARK, Autor | Wageningen [HOLANDA (PAISES BAJO] : Wageningen Academic Publishers | 2006This book contains selected peer-reviewed papers of the IUPAC (International Union of Pure and Applied Chemistry) symposium ‘Mycotoxins and phycotoxins’. These symposia are the principal international interdisciplinary conventions focusing on oc[...]