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MARIANA RODRÍGUEZ ARZUAGA, Autor ; GÓMEZ GUERRERO, BLANCA, Autor ; NATALIA PONCE DE LEÓN, Autor ; BILLIRIS, ALEJANDRA, Autor | 2018Rice undergoes different biochemical and physiological scenarios when stored inside a bin. Operating conditions during storage, such as location in the bin, aeration regime and ambient conditions define grain temperature (T) and moisture content[...]texto impreso
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EQUIPO REGIONAL DE FOMENTO Y CAPACITACION EN LECHERIA PARA AMERICA LATINA, Autor | Roma [ITALIA] : FAO | 1981El presente volumen " Procesamiento de la Leche", perteneciente al modulo II del curso de Tecnología Lecheratexto impreso
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PRICE, J. F., Editor científico ; SCHWEIGERT, B. S., Editor científico | San Francisco [U.S.A.] : Freeman | 1971documento electrónico
GI OLIVAS, Autor ; JE DAVILA-AVIÑA, Autor ; NA SALAS-SALAZAR, Autor ; FJ MOLINA, AutorPurpose of review: This review briefly discuses the use of edible coatings for intact and minimally-processed fruits and vegetables. History, definition, composition, uses, challenges and recommendations for future research are presented. Fin[...]