Información del autor
Autor OMS |
Documentos disponibles escritos por este autor (153)
Refinar búsqueda
texto impreso
texto impreso
texto impreso
texto impreso
texto impreso
texto impreso
texto impreso
texto impreso
texto impreso
texto impreso
The detailed monographs in this volume summarize the technical, analytical, dietary exposure and toxicological data on a number of contaminants in food: acrylamide, arsenic, deoxydivalenol, furan, mercury and perchlorate. This volume and others[...]texto impreso
The toxicological monographs in this volume summarize the safety data on a number of food additives including benzoyl peroxide, a-cyclodextrin, hexose oxidase from Chondrus crispus expressed in Hansenula polymorpha, lutein from Tagetes erecta L.[...]texto impreso
texto impreso
The toxicological monographs in this volume summarize the safety data on a number of food additives including benzoyl peroxide, a-cyclodextrin, hexose oxidase from Chondrus crispus expressed in Hansenula polymorpha, lutein from Tagetes erecta L.[...]texto impreso
texto impreso